Value Added – Community Supported Agriculture (CSA) programs are a powerful way to connect with local eaters and provide a steady income stream. But when you add agritourism elements …
There’s something magical about eating fresh, seasonal food in the very place it was grown. Farm-to-table events are one of the most intimate and sensory-rich agritourism experiences you can …
One of the most rewarding (and photogenic!) forms of agritourism is inviting the public onto your homestead for farm tours and up-close animal encounters. Whether you’re hosting curious schoolchildren, …
If you’ve ever taught a friend how to make goat milk soap or explained sourdough starters to a neighbor, you’ve already dipped your toes into education-based agritourism. Workshops and …
There’s something timeless about picking your own food straight from the field—ripe strawberries warm from the sun, a pumpkin still dusted with dirt, or a bouquet of zinnias cut …
If you’ve ever dreamed of turning your land into a peaceful retreat, offering farm stays could be the perfect agritourism option. Whether it’s a cozy guest cabin, a yurt …
About Agritourism – it’s more than just a buzzword—it’s a bridge between rural life and curious visitors, a way to diversify farm income, and an opportunity to share your …
Harvesting and Using Herbs – Introduction to Herb Gardening: Benefits and Basics Starting an herb garden can be a rewarding endeavor, offering numerous benefits that extend beyond just culinary …
Nettle (Urtica dioica), or stinging nettle, is a highly nutritious herb used for centuries in food and medicine. Though known for its sting, once processed, nettle becomes a gentle, …
Valerian (Valeriana officinalis) is a perennial herb known for its calming, sedative effects. Traditionally used to support restful sleep and ease anxiety, valerian root has a long history in …
